Raw organic sauerkraut juice – kvass. Tangy, strong and delicious, this fermented tonic is teeming with beneficial probiotic bacteria! Use it everywhere you’d use vinegar or lemon: in salad dressing, marinades, to offset the sweetness of your favorite vegetable soups. Or – add a splash of vodka for a crazy martini! Packed with probiotics. sauerkraut juice, due to the fermentation process, is rich in natural lactic acid, which inhibits the growth of undesired intestinal bacteria and encourages the growth of good bacteria. This makes sauerkraut juice an excellent choice for treating sluggish bowels and poor digestion. It can be effective at fighting diarrhea, antibiotic resistance, Clostridium difficile colitis, various infections, inflammatory bowel diseases and constipation. Have a shot a day every day! Ingredients: organic cabbage, sea salt, Himalayan salt, water 16 OZ We ship our products without refrigeration. Pleae put them in your fridge when you get them: they might get fizzy when warm. The bacteria are alive!
- Absolutely delicious and nutritionally dense
- Raw, unpasteurised, naturally fermented for a minimum of 28 days
- Traditional Russian recipe made with 100% organic ingredient and highest quality salts
- Made by hand in small batches, cold-packed by hand, never heated
- Rich in living probiotic cultures, enzymes and other beneficial microorganisms